Type of Cheese: Young Gouda aged four weeks

Character of Cheese: Mild taste with a soft texture

Serving Suggestions: Cube it for salads, slice it for sandwiches or cut it for snacking with grapes and apples.

Ingredients: Pasteurized cow’s milk, salt, rennet, coloring: beta carotene, starter culture.

Nutritional Information: Serv. Size 1 oz (28g), Servings: varied, Amount per serving: Calories 91, Fat cal. 66, Total fat 7g (11% DV), Sat Fat 5g (23% DV), Trans Fat 0g, Cholesterol 27mg (9% DV), Sodium 187mg (8% DV), Total Carb. 0g, Protein 6g, Vitamin A (2% DV), Calcium (24% DV). *Not a significant source of Sugars, Vitamin C, Iron. Percent Daily Values (DV) are based on a 2000 calorie diet.